Improving Production Equipment and Adding Packaging Labels for a Sponge Cake Business in Kenderan Village, Gianyar

Sri Yasmanik, commonly known as Ibu Manik, operates a home-based sponge cake business in Banjar Tangkas, Kenderan Village, Tegallalang District. Based on an analysis of the partner's circumstances and difficulties, the first community service activity, conducted both online and in person, prioritizes improvements to production equipment and packaging. Additional ovens and baking pans support baking, while a mixer supports batter preparation. Attractive packaging labels are introduced because they distinguish the product and support promotion. The activity increases the partner's production capacity by providing additional equipment, allowing more sponge cakes to be produced. It also improves product identity: the partner can apply packaging label designs that communicate information and identify the sponge cakes being sold.